Eat and Drink in Florida Keys
Seafood rules in the Keys, which is full of chef-owned restaurants with not-too-fancy food. Many restaurants serve cuisine that reflects the proximity of the Bahamas and Caribbean (you’ll see the term "Floribbean" on many menus). Tropical fruits figure prominently—especially on the beverage side of the menu. Florida spiny lobster should be local and fresh from August to March, and stone crabs from mid-October to mid-May.
Seafood Restaurant in Marathon, Florida. Our food and atmosphere is clean and fresh! Come see why dining with us is always a tasty delight.
Located in the heart of the Florida Keys, just North of the 7 Mile Bridge in Marathon, Our Florida Keys seafood restaurant is located on the edge of Florida Bay with gorgeous views and exceptional sunsets on tap for our valued clientele.
A Keys tradition since 1967, Marker 88 restaurant in Islamorada offers beachside dining and amazing sunsets. Located on one of the few natural beaches in the Florida Keys, Marker 88 serves fresh Florida seafood, prime steaks, and chicken in an elegant Keys Casual setting on Florida bay.